Additivi degli alimenti / Giuseppe Cerutti.
By: Cerutti, Giuseppe [aut]
.
Material type: 
BookPublisher: Milano : Etas Kompass, 1966Description: 205 p. ; 24 cm.Content type: text Media type: unmediated Carrier type: volumeSubject(s): Scienze, Alimentazione
| Item type | Current location | Call number | Status | Date due |
|---|---|---|---|---|
Libro
|
Biblioteca UNIONCAMERE | MON I 0442 | Available (Nessuna restrizione) |
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