La carne bovina : produzione e commercio / a cura del U.S. Feed Grains Council
Material type:
BookPublisher: Roma : U.S. Feed Grains Council, 1965Description: 110 p., [1] carta di tav. : ill. ; 24 cm.Subject(s): Carne bovina
| Item type | Current location | Call number | Status | Notes | Date due |
|---|---|---|---|---|---|
Libro
|
Biblioteca UNIONCAMERE | MON H 0371 | Available (Nessuna restrizione) | 2. copia | |
|
Libro
|
Biblioteca UNIONCAMERE | MON H 0371 | Available (Nessuna restrizione) | holding location: 66601 ; id: Q9700000018270 |
There are no comments for this item.